Christmas Pu-erh Cake

Cinnamon, cocoa, star anise, and almond on a deep, fermented Pu-erh. Christmas cake in a cup, warm and spicy, for December evenings.

Ingredients: Pu-erh (76%), cinnamon pieces, cocoa bean, star anise, almond, clove, pink peppercorn, natural flavor. Contains almonds.

Caffeinated · Infuse 3 to 5 min at 100°C